Dining

The menus and service are delivered to five-star hotel standards, whether residents are eating in the privacy of their own room at whatever time they choose or settling down for an intimate lunch or dinner with family and friends in the heart of our home, The Great Room. Our chefs are tasked with getting to know each of our residents personally to understand their tastes, favourite dishes, and dietary requirements. They are on hand to discuss the catch of the day or freshly sourced ingredients – some of which come from our very own gardens. Good conversation over good food is one of life’s principal joys, and we welcome our residents’ friends and family to join them for meals, continuing many years of memories created around a shared table.

Our private dining room is available for exclusive use, with further spaces throughout the home also available for entertaining and celebrating with family and friends. A shared meal at KYN is something that residents, their families, and friends genuinely look forward to.

 

A Daily Changing Menu

 

STARTERS

KYN’s cured smoked salmon (GF)
Lemon and capers
Coronation chicken (GF) (LF)
Caramelised apricots and coriander
Tomato and basil tart (VE)

MAIN COURSES

Honey and thyme roasted duck (GF)
Braised chard and mashed potato
Baked cod (GF) (LF)
Oregano, lemon, olive oil braised chard and crushed Jersey royals
Mushroom and nut hash (GF) (VE)
Faux egg watercress and horseradish

DESSERTS

KYN’s dark molten chocolate fondant (V)
Apple & cinnamon cake (GF) (LF) (V)
Mixed raisins & apples topped with cinnamon butter cream
KYN’s Nice Cream Sunday (GF) (VE)
Topped with fresh berries and compote

 

BECOME
A
KYN
RESIDENT

To request a callback, a brochure, or to visit one of our homes, please fill in our enquiry form we will be in touch to assist you with your enquiry.
Alternatively,  please call us on +44 (0) 20 4530 7700 or email enquiries@kyn.co.uk.

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